Publikacje wybranego autora

1

Tytuł:
Effective Risk Communication at the Food Market
Źródło:
4th International Conference on the Quality and Safety in Food Production Chain : Wrocław 24-25 September 2009 / chair: Tadeusz Trziszka - Wrocław: Uniwersytet Przyrodniczy we Wrocławiu, 2009, s. 213. - Dostępne tylko streszczenie
ISBN:
978-83-60574-65-2
Nr:
2168279719
varia
2

Autor:
Strada Anna , Sora Beatriz , Boulay Annabelle , Sala Roser , Houghton Julie , Gancheva Vyara , Schlegel-Zawadzka Malzorgata , Rowe Gene
Tytuł:
A Characterization of Peanut Consumption in Four Countries : Results from Focus Groups and Their Implications for Peanut Allergy Prevalence
Źródło:
International Journal of Consumer Studies. - vol. 33, iss. 6 (2009) , s. 676-683. - Pełny tekst dostępny w EBSCOhost - Bibliogr.. - Dostępny w World Wide Web
Nr:
53027
artykuł w czasopiśmie
3

Autor:
Tytuł:
Effective Risk Communication at the Food Market
Źródło:
New Concepts in Food Evaluation / ed. by Tadeusz Trziszka and Maciej Oziembłowski - Wrocław: Uniwersytet Przyrodniczy we Wrocławiu, 2009, s. 349-357 - Bibliogr.
Seria:
(Monografie - Uniwersytet Przyrodniczy we Wrocławiu ; 74)
ISBN:
978-83-60574-68-3
Nr:
2168271078
rozdział w monografii
4

Autor:
Strada Anna , Chryssochoidis George , Krystallis Athanasios
Tytuł:
Public Trust in Institutions and Information Sources Regarding Risk Management and Communication : towards Integrating Extant Knowledge
Źródło:
Journal of Risk Research. - vol. 12, no. 2 (2009) , s. 137-185. - Pełny tekst dostępny w EBSCOhost - Bibliogr.. - Dostępny w World Wide Web
Lista MNiSW:
a
Nr:
53032
artykuł w czasopiśmie
5

Autor:
Boulay A. , Houghton J. , Gancheva V. , Sterk Y. , Strada A. , Schlegel-Zawadzka M. , Sora B. , Sala R. , Ree van R. , Rowe G.
Tytuł:
A EuroPrevall Review of Factors Affecting Incidence of Peanut Allergy : Priorities for Research and Policy
Źródło:
Allergy. - vol. 63, iss. 7 (2008) , s. 797-809. - Summ. - Bibliogr.
Lista MNiSW:
a
Nr:
2168297855
artykuł w czasopiśmie
6

Autor:
Houghton J. , Rowe G. , Frewer L.J. , Kleef van E. , Chryssochoidis G. , Kehagia O. , Korzen-Bohr S. , Lassen J. , Pfenning U. , Strada A.
Tytuł:
The Quality of Food Risk Management in Europe : Perspectives and Priorities
Źródło:
Food Policy. - vol. 33, iss. 1 (2008) , s. 13-26. - Summ.. - Dostępny w ScienceDirect
Lista MNiSW:
a
Nr:
2168297847
artykuł w czasopiśmie
1
Effective Risk Communication at the Food Market / Tadeusz SIKORA, Anna STRADA // W: 4th International Conference on the Quality and Safety in Food Production Chain : Wrocław 24-25 September 2009 / chair: Tadeusz Trziszka. - Wrocław : Wydawnictwo Uniwersytetu Przyrodniczego, 2009. - S. 213. - Dostępne tylko streszczenie. - ISBN 978-83-60574-65-2
2
A Characterization of Peanut Consumption in Four Countries : Results from Focus Groups and Their Implications for Peanut Allergy Prevalence / Beatriz Sora, Annabelle Boulay, Roser Sala, Julie Houghton, Vyara Gancheva, Anna STRADA, Malzorgata Schlegel-Zawadzka, Gene Rowe // International Journal of Consumer Studies. - vol. 33, iss. 6 (2009), s. 676-683. - Summ.. - Pełny tekst dostępny w EBSCOhost. - Bibliogr. - Dostępny w World Wide Web. - ISSN 1470-6423
3
Effective Risk Communication at the Food Market / S. STRADA, T. SIKORA // W: New Concepts in Food Evaluation : Nutraceuticals - Analyses - Consumer / ed. by Tadeusz Trziszka and Maciej Oziembłowski. - Wrocław : Wydawnictwo Uniwersytetu Przyrodniczego, 2009. - (Monografie, ISSN 2083-5531 ; 74). - S. 349-357. - Bibliogr. - ISBN 978-83-60574-68-3
4
Public Trust in Institutions and Information Sources Regarding Risk Management and Communication : towards Integrating Extant Knowledge / George Chryssochoidis, Anna STRADA, Athanasios Krystallis // Journal of Risk Research. - vol. 12, no. 2 (2009), s. 137-185. - Summ.. - Pełny tekst dostępny w EBSCOhost. - Bibliogr. - Dostępny w World Wide Web. - ISSN 1366-9877
5
A EuroPrevall Review of Factors Affecting Incidence of Peanut Allergy : Priorities for Research and Policy / A. Boulay, J. Houghton, V. Gancheva, Y. Sterk, A. Strada, M. Schlegel-Zawadzka, B. Sora, R. Sala, R. van Ree, G. Rowe // Allergy. - vol. 63, iss. 7 (2008), s. 797-809. - Summ. - Bibliogr. - Pełny tekst: http://onlinelibrary.wiley.com/doi/10.1111/j.1398-9995.2008.01776.x/epdf. - ISSN 0105-4538
6
The Quality of Food Risk Management in Europe : Perspectives and Priorities / J.R. Houghton, G. Rowe, L.J. Frewer, E. Van Kleef, G. Chryssochoidis, O. Kehagia, S. Korzen-Bohr, J. Lassen, U. Pfenning, A. Strada // Food Policy. - vol. 33, iss. 1 (2008), s. 13-26. - Summ. - Dostępny w ScienceDirect. - ISSN 0306-9192
1
Sikora T., Strada A., (2009), Effective Risk Communication at the Food Market. [W:] Trziszka (red.), 4th International Conference on the Quality and Safety in Food Production Chain : Wrocław 24-25 September 2009, Wrocław : Wydawnictwo Uniwersytetu Przyrodniczego, s. 213.
2
Strada A., Sora B., Boulay A., Sala R., Houghton J., Gancheva V., Schlegel-Zawadzka M., Rowe G., (2009), A Characterization of Peanut Consumption in Four Countries : Results from Focus Groups and Their Implications for Peanut Allergy Prevalence, "International Journal of Consumer Studies", vol. 33, iss. 6, s. 676-683.
3
Strada A., Sikora T., (2009), Effective Risk Communication at the Food Market. [W:] Trziszka T., Oziembłowski M. (red.), New Concepts in Food Evaluation: Nutraceuticals - Analyses - Consumer (Monografie - Uniwersytet Przyrodniczy we Wrocławiu; 74), Wrocław : Wydawnictwo Uniwersytetu Przyrodniczego, s. 349-357.
4
Strada A., Chryssochoidis G., Krystallis A., (2009), Public Trust in Institutions and Information Sources Regarding Risk Management and Communication : towards Integrating Extant Knowledge, "Journal of Risk Research", vol. 12, no. 2, s. 137-185.
5
Boulay A., Houghton J., Gancheva V., Sterk Y., Strada A., Schlegel-Zawadzka M., Sora B., Sala R., Ree van R., Rowe G., (2008), A EuroPrevall Review of Factors Affecting Incidence of Peanut Allergy : Priorities for Research and Policy, "Allergy", vol. 63, iss. 7, s. 797-809; http://onlinelibrary.wiley.com/doi/10.1111/j.1398-9995.2008.01776.x/epdf
6
Houghton J., Rowe G., Frewer L., Kleef van E., Chryssochoidis G., Kehagia O., Korzen-Bohr S., Lassen J., Pfenning U., Strada A., (2008), The Quality of Food Risk Management in Europe : Perspectives and Priorities, "Food Policy", vol. 33, iss. 1, s. 13-26.
1
@misc{UEK:2168279719,
author = "Sikora Tadeusz and Strada Anna",
title = "Effective Risk Communication at the Food Market",
booktitle = "4th International Conference on the Quality and Safety in Food Production Chain : Wrocław 24-25 September 2009",
pages = "213",
adress = "Wrocław",
publisher = "Uniwersytet Przyrodniczy we Wrocławiu",
year = "2009",
isbn = "978-83-60574-65-2",
}
2
@article{UEK:53027,
author = "Strada Anna and Sora Beatriz and Boulay Annabelle and Sala Roser and Houghton Julie and Gancheva Vyara and Schlegel-Zawadzka Malzorgata and Rowe Gene",
title = "A Characterization of Peanut Consumption in Four Countries : Results from Focus Groups and Their Implications for Peanut Allergy Prevalence",
journal = "International Journal of Consumer Studies",
number = "vol. 33, iss. 6",
pages = "676-683",
year = "2009",
}
3
@inbook{UEK:2168271078,
author = "Strada A. and Sikora T.",
title = "Effective Risk Communication at the Food Market",
booktitle = "New Concepts in Food Evaluation",
pages = "349-357",
adress = "Wrocław",
publisher = "Uniwersytet Przyrodniczy we Wrocławiu",
year = "2009",
issn = "2083-5531",
isbn = "978-83-60574-68-3",
}
4
@article{UEK:53032,
author = "Strada Anna and Chryssochoidis George and Krystallis Athanasios",
title = "Public Trust in Institutions and Information Sources Regarding Risk Management and Communication : towards Integrating Extant Knowledge",
journal = "Journal of Risk Research",
number = "vol. 12, no. 2",
pages = "137-185",
year = "2009",
}
5
@article{UEK:2168297855,
author = "Boulay A. and Houghton J. and Gancheva V. and Sterk Y. and Strada A. and Schlegel-Zawadzka M. and Sora B. and Sala R. and Ree van R. and Rowe G.",
title = "A EuroPrevall Review of Factors Affecting Incidence of Peanut Allergy : Priorities for Research and Policy",
journal = "Allergy",
number = "vol. 63, iss. 7",
pages = "797-809",
year = "2008",
}
6
@article{UEK:2168297847,
author = "Houghton J. and Rowe G. and Frewer L.J. and Kleef van E. and Chryssochoidis G. and Kehagia O. and Korzen-Bohr S. and Lassen J. and Pfenning U. and Strada A.",
title = "The Quality of Food Risk Management in Europe : Perspectives and Priorities",
journal = "Food Policy",
number = "vol. 33, iss. 1",
pages = "13-26",
year = "2008",
}