Publications of the selected author

1

Conference:
13th International Quality Conference Quality Festival 2019, Kragujevac, Serbia, od 2019-05-29 do 2019-06-01
Title:
Academic Entrepreneurship and the EU Funds in Poland 2014-2020
Source:
Proceedings on Engineering Sciences. - vol. 1, no. 2 (2019) , s. 901-910. - Summ. - Bibliogr.
Nr:
2168336681
article
2

Conference:
13th International Quality Conference Quality Festival 2019, Kragujevac, Serbia, od 2019-05-29 do 2019-06-01
Title:
Food Risk Analysis
Source:
Proceedings on Engineering Sciences. - vol. 1, no. 2 (2019) , s. 261-272. - Summ. - Bibliogr.
Nr:
2168336679
article
3

Conference:
13th International Quality Conference Quality Festival 2019, Kragujevac, Serbia, od 2019-05-29 do 2019-06-01
Title:
Ethics and Trust While Food Safety Crisis
Source:
Proceedings on Engineering Sciences. - vol. 1, no. 2 (2019) , s. 257-260. - Summ. - Bibliogr.
Nr:
2168336677
article
4

Conference:
2nd International Conference on Quality of Life, Kragujevac, Serbia, od 2017-06-08 do 2017-06-10
Title:
The Application of the Analytic Hierarchy Process in Assessing the Quality of Life [dokument elektroniczny]
Source:
2. International Conference on Quality of Life / ed. Slavko Arsovski, Danijela Tadić, Miladin Stefanović - Kragujevac: Faculty of Engineering, Center for Quality, 2017, s. 113-119. - Summ. - Bibliogr.
ISBN:
978-86-6335-043-4
Access mode:
Nr:
2168323735
chapter in conference materials
5

Title:
Zachowanie konsumentów - kwestionariusz HTAS = Consumer Behaviour - HTAS Questionnaire
Source:
Zarządzanie jakością w perspektywie organizacyjno-społecznej / red. nauk. Tadeusz SIKORA - Kraków: Wydawnictwo Naukowe PTTŻ, 2017, s. 443-455. - Streszcz., summ. - Bibliogr.
ISBN:
978-83-942362-7-4
Nr:
2168315049
chapter in monograph
See main document
6

Title:
Threat Assessment Critical Control Point (TACCP)
Source:
Zarządzanie jakością w perspektywie organizacyjno-społecznej / red. nauk. Tadeusz SIKORA - Kraków: Wydawnictwo Naukowe PTTŻ, 2017, s. 431-442. - Summ., streszcz. - Bibliogr.
ISBN:
978-83-942362-7-4
Nr:
2168315043
chapter in monograph
See main document
7

Conference:
2nd International Conference on Quality of Life, Kragujevac, Serbia, od 2017-06-08 do 2017-06-10
Title:
Food Quality and Safety as Important Aspects of Quality of Life [dokument elektroniczny]
Source:
2. International Conference on Quality of Life / ed. Slavko Arsovski, Danijela Tadić, Miladin Stefanović - Kragujevac: Faculty of Engineering, Center for Quality, 2017, s. 287-292. - Summ. - Bibliogr.
ISBN:
978-86-6335-043-4
Access mode:
Nr:
2168323737
chapter in conference materials
8

Title:
Food Consumers - Types and Attitudes = Konsumenci żywności - typologia i postawy
Source:
Towaroznawcze Problemy Jakości = Polish Journal of Commodity Science. - nr 4 (53) (2017) , s. 22-32. - Summ., streszcz. - Bibliogr.
Ministerial journal list:
b 9.00 pkt
Nr:
2168323367
article
1
Academic Entrepreneurship and the EU Funds in Poland 2014-2020 / Anna PRUSAK, Tadeusz SIKORA, Magdalena NIEWCZAS-DOBROWOLSKA // Proceedings on Engineering Sciences. - vol. 1, no. 2 (2019), s. 901-910. - Summ. - Bibliogr. - ISSN 2620-2832
2
Food Risk Analysis / Magdalena NIEWCZAS-DOBROWOLSKA, Tadeusz SIKORA, Anna PRUSAK // Proceedings on Engineering Sciences. - vol. 1, no. 2 (2019), s. 261-272. - Summ. - Bibliogr. - ISSN 2620-2832
3
Ethics and Trust While Food Safety Crisis / Magdalena NIEWCZAS-DOBROWOLSKA, Tadeusz SIKORA, Anna PRUSAK // Proceedings on Engineering Sciences. - vol. 1, no. 2 (2019), s. 257-260. - Summ. - Bibliogr. - ISSN 2620-2832
4
The Application of the Analytic Hierarchy Process in Assessing the Quality of Life / Anna PRUSAK, Tadeusz SIKORA, Magdalena NIEWCZAS-DOBROWOLSKA // W: 2. International Conference on Quality of Life [Dokument elektroniczny] / ed. Slavko Arsovski, Danijela Tadić, Miladin Stefanović. - Kragujevac : Faculty of Engineering, Center for Quality, 2017. - S. 113-119. - Summ. - Bibliogr. - ISBN 978-86-6335-043-4. - Pełny tekst: http://cqm.rs/2017/cd1/pdf/papers/focus_1/16.pdf
5
Zachowanie konsumentów - kwestionariusz HTAS = Consumer Behaviour - HTAS Questionnaire / Magdalena NIEWCZAS-DOBROWOLSKA // W: Zarządzanie jakością w perspektywie organizacyjno-społecznej / red. nauk. Tadeusz SIKORA. - Kraków : Wydawnictwo Naukowe PTTŻ, 2017. - S. 443-455. - Streszcz., summ. - Bibliogr. - ISBN 978-83-942362-7-4
6
Threat Assessment Critical Control Point (TACCP) / Magdalena NIEWCZAS-DOBROWOLSKA // W: Zarządzanie jakością w perspektywie organizacyjno-społecznej / red. nauk. Tadeusz SIKORA. - Kraków : Wydawnictwo Naukowe PTTŻ, 2017. - S. 431-442. - Summ., streszcz. - Bibliogr. - ISBN 978-83-942362-7-4
7
Food Quality and Safety as Important Aspects of Quality of Life / Magdalena NIEWCZAS-DOBROWOLSKA, Tadeusz SIKORA, Anna PRUSAK // W: 2. International Conference on Quality of Life [Dokument elektroniczny] / ed. Slavko Arsovski, Danijela Tadić, Miladin Stefanović. - Kragujevac : Faculty of Engineering, Center for Quality, 2017. - S. 287-292. - Summ. - Bibliogr. - ISBN 978-86-6335-043-4. - Pełny tekst: http://cqm.rs/2017/cd1/pdf/papers/focus_1/41.pdf
8
Food Consumers - Types and Attitudes = Konsumenci żywności - typologia i postawy / Magdalena NIEWCZAS-DOBROWOLSKA // Towaroznawcze Problemy Jakości = Polish Journal of Commodity Science. - nr 4 (53) (2017), s. 22-32. - Summ., streszcz. - Bibliogr. - ISSN 1733-747X
1
Prusak A., Sikora T., Niewczas-Dobrowolska M., (2019), Academic Entrepreneurship and the EU Funds in Poland 2014-2020, "Proceedings on Engineering Sciences", vol. 1, no. 2, s. 901-910.
2
Niewczas-Dobrowolska M., Sikora T., Prusak A., (2019), Food Risk Analysis, "Proceedings on Engineering Sciences", vol. 1, no. 2, s. 261-272.
3
Niewczas-Dobrowolska M., Sikora T., Prusak A., (2019), Ethics and Trust While Food Safety Crisis, "Proceedings on Engineering Sciences", vol. 1, no. 2, s. 257-260.
4
Prusak A., Sikora T., Niewczas-Dobrowolska M., (2017), The Application of the Analytic Hierarchy Process in Assessing the Quality of Life. [W:] Arsovski S., Tadić D., Stefanović M. (red.), 2. International Conference on Quality of Life [Dokument elektroniczny], Kragujevac : Faculty of Engineering, Center for Quality, s. 113-119.
5
Niewczas-Dobrowolska M., (2017), Zachowanie konsumentów - kwestionariusz HTAS. [W:] Sikora T. (red.), Zarządzanie jakością w perspektywie organizacyjno-społecznej, Kraków : Wydawnictwo Naukowe PTTŻ, s. 443-455.
6
Niewczas-Dobrowolska M., (2017), Threat Assessment Critical Control Point (TACCP). [W:] Sikora T. (red.), Zarządzanie jakością w perspektywie organizacyjno-społecznej, Kraków : Wydawnictwo Naukowe PTTŻ, s. 431-442.
7
Niewczas-Dobrowolska M., Sikora T., Prusak A., (2017), Food Quality and Safety as Important Aspects of Quality of Life. [W:] Arsovski S., Tadić D., Stefanović M. (red.), 2. International Conference on Quality of Life [Dokument elektroniczny], Kragujevac : Faculty of Engineering, Center for Quality, s. 287-292.
8
Niewczas-Dobrowolska M., (2017), Food Consumers - Types and Attitudes, "Towaroznawcze Problemy Jakości", nr 4 (53), s. 22-32.
1
@article{UEK:2168336681,
author = "Prusak Anna and Sikora Tadeusz and Niewczas-Dobrowolska Magdalena",
title = "Academic Entrepreneurship and the EU Funds in Poland 2014-2020",
journal = "Proceedings on Engineering Sciences",
number = "vol. 1, no. 2",
pages = "901-910",
year = "2019",
}
2
@article{UEK:2168336679,
author = "Niewczas-Dobrowolska Magdalena and Sikora Tadeusz and Prusak Anna",
title = "Food Risk Analysis",
journal = "Proceedings on Engineering Sciences",
number = "vol. 1, no. 2",
pages = "261-272",
year = "2019",
}
3
@article{UEK:2168336677,
author = "Niewczas-Dobrowolska Magdalena and Sikora Tadeusz and Prusak Anna",
title = "Ethics and Trust While Food Safety Crisis",
journal = "Proceedings on Engineering Sciences",
number = "vol. 1, no. 2",
pages = "257-260",
year = "2019",
}
4
@inbook{UEK:2168323735,
author = "Prusak Anna and Sikora Tadeusz and Niewczas-Dobrowolska Magdalena",
title = "The Application of the Analytic Hierarchy Process in Assessing the Quality of Life",
booktitle = "2. International Conference on Quality of Life",
pages = "113-119",
adress = "Kragujevac",
publisher = "Faculty of Engineering, Center for Quality",
year = "2017",
edition = "",
isbn = "978-86-6335-043-4",
}
5
@inbook{UEK:2168315049,
author = "Niewczas-Dobrowolska Magdalena",
title = "Zachowanie konsumentów - kwestionariusz HTAS",
booktitle = "Zarządzanie jakością w perspektywie organizacyjno-społecznej",
pages = "443-455",
adress = "Kraków",
publisher = "Wydawnictwo Naukowe PTTŻ",
year = "2017",
isbn = "978-83-942362-7-4",
}
6
@inbook{UEK:2168315043,
author = "Niewczas-Dobrowolska Magdalena",
title = "Threat Assessment Critical Control Point (TACCP)",
booktitle = "Zarządzanie jakością w perspektywie organizacyjno-społecznej",
pages = "431-442",
adress = "Kraków",
publisher = "Wydawnictwo Naukowe PTTŻ",
year = "2017",
isbn = "978-83-942362-7-4",
}
7
@inbook{UEK:2168323737,
author = "Niewczas-Dobrowolska Magdalena and Sikora Tadeusz and Prusak Anna",
title = "Food Quality and Safety as Important Aspects of Quality of Life",
booktitle = "2. International Conference on Quality of Life",
pages = "287-292",
adress = "Kragujevac",
publisher = "Faculty of Engineering, Center for Quality",
year = "2017",
edition = "",
isbn = "978-86-6335-043-4",
}
8
@article{UEK:2168323367,
author = "Niewczas-Dobrowolska Magdalena",
title = "Food Consumers - Types and Attitudes",
journal = "Towaroznawcze Problemy Jakości",
number = "4 (53)",
pages = "22-32",
year = "2017",
}